REGULAR LUNCH MENU IS NOT AVAILABLE DURING HOLIDAY PERIODS 
REGULAR MENU BACK AS OF NOVEMBER 9TH

DEBONED OVEN FRIED CHICKEN

Ingredients: Chicken thigh - flour - sesame - paprica - black pepper Served with fries and tzatziki or spicy BBQ sauce

BEEF STEW

INGREDIENTS: Beef - garlic - onions - carotts - tomato sauce - milk - potatos - gruyere

GRILLED SALMON

INGREDIENTS: Grilled salmon - spring onions SERVED with rice or fries

CHICKPEAS SOUP WITH TAHINI AND LEMON

INGREDIENTS: Chickpeas - yellow lentils - onions - onions - lemon - tahini

LASAGNA WITH MINCED BEEF

HOMEMADE CHICKEN GYROS

FISH AND CHIPS

MUSHROOM RISOTTO

PASTICHIO

INGREDIENTS: Pasta - minced beef - onion - tomato - gruyere - milk - flour - butter

ROASTED TURKEY

INGREDIENTS: Turkey filet - orange - rosemary - butter SERVED with rice

CREAMY SALMON

LENTIL SOUP

INGREDIENTS: Lentils - tomato - garlic - onion - laurel

ROAST BEEF

CHICKEN SKEWERS

INGREDIENTS:

SHRIMP YOUVETSI

DOLMADAKIA

INGREDIENTS: Grape leaves - fresh onions - dry onion - garlic - parsley - rice - lemon Served with tzatziki

CHICKEN FILET IN LEMON SAUCE

SOUTZOUKAKIA

FISH SKEWER

7 CHEESE AGNOLOTTI

INGREDIENTS: