INGREDIENTS: LAMB - SPRING ONIONS - ONIONS - SPINACH - LEMON - DIL - EGGS


15.00 

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ALLERGENES: 1. Cereals containing gluten | 2. Crustaceans | 3. Eggs | 4. Fish | 5. Peanuts | 6. Soy | 7. Milk or lactose | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame | 12. Sulfur dioxide and sulphites | 13. Lupines | 14. Molluscs